If your outdoor grill doesn’t have a grill basket, do what I do. I use an ice pick to poke several small holes in the bottom of a disposable aluminum pan. I add cut-up vegetables to the pan and then grill, shaking the pan occasionally for even cooking. The disposable grill basket is easy to clean and can be reused several times if washed gently.
Karen Ann Bland, Grove, KS
Do you really want to delete the list, ?
This won't delete the recipes and articles you've saved, just the list.
This feature has been temporarily disabled during the beta site preview.
Add/Edit a private note for this Article
This note is only visible to you.Double Check
Are you sure you want to delete your notes for this recipe?You must be a Fine Cooking subscriber to access this feature.
Or learn more
Already a subscriber?
Log in
Comments
Leave a Comment
Comments