Facebook LinkedIn Email Pinterest Twitter Instagram YouTube Icon Navigation Search Icon Main Search Icon Video Play Icon Plus Icon Minus Icon Check Icon Print Icon Note Icon Heart Icon Filled Heart Icon Single Arrow Icon Double Arrow Icon Hamburger Icon TV Icon Close Icon Sorted Hamburger/Search Icon

Bye-Bye Kitchen Twine

Fine Cooking Issue 80
Photo: Scott Phillips
Save to Recipe Box
Add Private Note
Saved Add to List

    Add to List

Add Recipe Note

Forget that tangle of twine—these reusable silicone “strings” let anyone truss a roast with the grace of a butcher. Just slide one end of the cord through the other, pull it snug, and it locks in place—no knot required.

Oven-, freezer-, microwave- and dishwasher- safe, the Foodloop sells for $14.95 (for a set of six strings) at SurLaTable.com.


Leave a Comment


Leave A Comment

Your email address will not be published.


View All


Follow Fine Cooking on your favorite social networks

We hope you’ve enjoyed your free articles. To keep reading, subscribe today.

Get the print magazine, 25 years of back issues online, over 7,000 recipes, and more.