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Chefs’ Must-Have Tools: Kershaw Leek Knife

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“A good pocket knife is invaluable, says Will Horowitz, owner/executive chef of NYC’s Ducks Eatery. “Currently, I am loving my Kershaw Leek knife. From foraging and harvesting in the garden to the kitchen where I use it to shuck oysters and break down boxes, it just can’t be beat.”

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