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Favorite Tool: The Cake Lifter

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A cake lifter, which is really just a jumbo spatula, has become an indispensable tool in our test kitchen. Its thin, wide surface slips easily under a cake and is sturdy enough to transfer it to a serving dish. We also reach for a cake lifter when working with rolled-out pastry dough, moving many cookies at once to a cooling rack, or in place of a pizza peel.

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