Fine Cooking Magazine - June/July 2020

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How-To

How to Wash and Dry Leafy Greens

The best way to get the grit out of lettuce, chard, kale and more

By Jennifer Armentrout

Gary Junken

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Whether it’s lettuce for salads or kale for braising, any leafy green can harbor dirt and grit in its leaves. Test Kitchen Manager Jennifer Armentrout demonstrates the best way to clean the greens thoroughly and dry them well.Whether it’s lettuce for salads or kale for braising, any leafy green can harbor dirt and grit in its leaves. Test Kitchen Manager Jennifer Armentrout demonstrates the best way to clean the greens thoroughly and dry them well.

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