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Want to really impress Mom this Mother’s Day? We’ve got just the mom to help you pull it off. Visit Fine Cooking’s Facebook page on Thursday May 10 from 3-5 EDT, where Lisa Schroeder, owner of Portland’s Mother’s Bistro & Bar and author of the cookbook, Mother’s Best, will be our special guest.
She’ll share plenty of motherly advice along with recipes, brunch tips, and more.
We’ll also be giving away a few copies of her book to participants with the best behavior. Kidding! We pick comments at random, so you may win a book regardless of your behavior.
Join us!
What’s Lisa Cooking Up in Mother’s Best?
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| Chicken Cacciatore | Jan’s Stuffed Eggplant |
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| Chicken and Dumplings | Manhattan Clam Chowder |
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| Migas (Scrambled Eggs with Corn Tortillas) | Mother’s Crunchy French Toast |
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| Almond Poppy Seed Pancakes | Coconut Cream Pie |
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