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Salt Your Salad

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A pinch or two of kosher salt does wonders for the flavor of a tossed salad. See for yourself: Toss a salad with your favorite dressing and taste a leaf. Then sprinkle with a little kosher salt, toss, and taste again—you’ll be amazed at how much better it tastes.

Read a post by The Food Geek to understand the difference between kosher and table salt, and browse our salad recipes to find the perfect specimen for your taste test.

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