Article
This entry is from blogger Tony Tahhan:
“In celebration of my Tant Juju’s amazingly simple and delicious soup, this was the first dish I made in my new home. Try this recipe before winter is gone. Like Tant Juju, it’s impossible not to like.”
Do you really want to delete the list, ?
This won't delete the recipes and articles you've saved, just the list.
This feature has been temporarily disabled during the beta site preview.
Add/Edit a private note for this Article
This note is only visible to you.Double Check
Are you sure you want to delete your notes for this recipe?You must be a Fine Cooking subscriber to access this feature.
Or learn more
Already a subscriber?
Log in
Comments
Leave a Comment
Comments