Honey Ridge Farms makes this unusual (and delicious) honey balsamic vinegar by fermenting its all-natural honey into vinegar, then aging it in oak barrels.
$12 for an 8.45-ounce bottle at honeyridgefarms.com; 360-256-0086.
Do you really want to delete the list, ?
This won't delete the recipes and articles you've saved, just the list.
This feature has been temporarily disabled during the beta site preview.
Add/Edit a private note for this ArticleThis note is only visible to you.
Double CheckAre you sure you want to delete your notes for this recipe?
Get the print magazine, 25 years of back issues online, over 7,000 recipes, and more.