Fall is my favorite time of year for food, mainly because one of my all-time favorite ingredients is abundant: pumpkin. From pies, cakes and breads to ice cream, drinks (not to mention Dunkin Donuts’ pumpkin flavored coffee!) and even candles, this flavor is everywhere you look as the leaves change and the weather turns cold. So when I came across Our Best Bites’ recipe for Easy Pumpkin Crumble, my mouth immediately began to water and my stomach started grumbling. Which is saying something considering I just had lunch. With recipes like Pumpkin Cheesecake, Pumpkin Pie Milkshakes, and Pasta with Pumpkin Alfredo, authors Sara and Kate’s recipes will definitely keep me coming back for more.