Complete video footage of the demonstrations we streamed live is now available exclusively to CooksClub members. See below. . .
Save the date for the 2010 Epicurean Classic, August 27 to 29 on the shores of Lake Michigan. We’ll be unveiling the event’s web site very soon, so stay tuned. In the meantime, take a look at our coverage of last year’s event.
If you missed the 2009 Epicurean Classic, full video footage of the demonstrations we streamed live is available exclusively to CooksClub members: classes from 10 of the top chefs and cookbook authors—nearly eight hours in all.
Not a CooksClub member? Become one, or click the links below for highlights from our coverage.
Featured Recipes and Videos:
Andy Pforzheimer: All About Tapas
Seared Sea Bass with Salsa Verde
Karen Solomon: Pickle Possibilities – Three Takes on Vegetables & Vinegar (Video)
Pickled Green Beans
Super Fast Thai Cucumber Salad
Quick-Pickled Daikon with Lemon
David Leite: Simple, Easy, Fresh – The New Portuguese Table
Sweet Lemon and Black Olive Wafers
Green Olive Dip
Rose Levy Beranbaum: Moist Cakes – Chocolate and Yellow
Golden Lemon Almond Cake
Giuliano Hazan: A Pair of Penne Favorites (Video)
Penne with Leeks, Zucchini, and Peppers
Penne with Four Cheeses
Gale Gand: Baking for Brunch (Video)
Quick Pear Tarts
Quick Apple Streusel Coffee Cake
Blackberry Bread Pudding
Takashi Yagihashi: Takashi’s Noodles & Steamed Buns – Fusion Inspired Entrees
Braised Pork Belly with Steamed Buns
KitchenAid Giveaway Winners
Finally, congrats to our KitchenAid giveaway winners: Julie Strother, Ophira Bansal, and Jean Marie O’Neill. Thanks for watching and for your comments, ladies! Check back to learn who won the KitchenAid stand mixer at the show.
KitchenAid 12-cup food processor (photo left), KitchenAid stand mixer (photo right).
We Streamed the Following Demos:
FRIDAY
10:00 Karen Solomon: Pickle Possibilities
11:30 David Leite: Simple, Easy, Fresh – The New Portuguese Table
1:00 Rose Levy Beranbaum: Moist Cakes – Chocolate and Yellow
2:30 Giuliano Hazan: A Pair of Penne Favorites
SATURDAY
10:30 Gale Gand: Baking for Brunch
11:30 Rose Levy Beranbaum: Revisiting the Classics
1:00 Takashi Yagihashi: Takashi’s Noodles & Steamed Buns – Fusion Inspired Entrees
2:30 Andy Pforzheimer: All About Tapas: The Simpler the Better
SUNDAY
10:30 Jennifer Blakeslee and Eric Patterson: Creative Genius in the Farmer’s Market
11:30 Eve Aronoff: Resourceful Methods to Cook Seasonally in the Great Lakes
12:30 Jennifer McLagan: Bones, Fat, and Beyond: What Everyone Should and Will Be Eating
Comments
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Comments
Well, since you are inviting comments for "last chance for Kitchenaid food processor", I'll go one more time. The drawing is a great incentive to participate and you can't beat Kitchenaid in the kitchen, so I hope to win one. But I'm also pleased that the promotion led me to register at this site. . .
This was a great I watched most of the streams Like a lot others tho the sound could have been better but what I did understand was great . Thanks again for making it that thoes of us that could not attend got a sneak peak into what we were missing
hope you play them agian
I am sorry to have missed this. Glad you'll be repeating the demos. I'll certainly be on the lookout for them!