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Zukti Tamarind Sauce

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“Tamarind is a tangy, West African fruit that can be a great building block for a barbecue-like sauce, like the one I use in my Tamarind Glazed Oxtails,” says chef JJ Johnson. This tamarind sauce has a simple ingredient list: sugar to balance the potent sour of the fruit, seasoned with a little cumin and black salt.

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