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Joyce Jue

  • Recipe

    Shrimp in Chile-Lemongrass Sauce

    This Malaysian stir-fry gets its flavor from a rempah, or spice paste. Usually the rempah would include a few hard-to-find ingredients, but I've made some substitutions so you'll be able…

  • How-To

    Saucy Shrimp with a Spicy Kick

    An aromatic purée is the key to making Shrimp in Chile-Lemongrass Sauce

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