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Nancy Verde Barr

  • Recipe

    Pasta with Mock Bolognese Ragù

    If you've got homemade marinara sauce in the fridge, you can pull together this hearty dinner in the time it takes to cook the pasta.

  • Recipe

    Spicy Clams & Sausage in Marinara

    Here, succulent clams pair with hot Italian sausage and an easy make-and-freeze marinara sauce that’s sure to become your go-to red sauce for nights when you want to pull together…

  • Recipe

    Braised Chicken with Marinara, Lemon & Olives

  • Recipe

    Pan-Seared Steak Pizzaiola

    A basic and versatile marinara sauce makes authentic Italian cooking a breeze—even on a weeknight. A hefty dash of chile flakes punch up the tomato flavor, and the sauce freezes…

  • Recipe

    Mediterranean Sausage Ragoût

    I like to serve this with toasted pita bread seasoned with olive oil, lemon juice, garlic, and parsley. It’s also delicious spooned over couscous.

  • How-To

    One Marinara Sauce, Many Meals

    With this quick tomato sauce in the freezer, you've got the makings for great meals on short notice

  • Recipe

    Marinara Sauce

    This large batch of sauce freezes well and can be used for many a quick meal.

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