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Stella Parks

  • White Chocolate
    Magazine

    Rediscovering White Chocolate

    Forget the cloying candy from your childhood. Good-quality white chocolate can impart nuanced flavors to an array of desserts, from bars and mousse to a luscious layer cake.

  • White Chocolate-Cherry Almond Crunch
    Recipe

    White Chocolate Cherry-Almond Crunch

    Flecked with tart cherries and crunchy toasted almonds set against a creamy backdrop of white chocolate, this crisp candy bar is a study in contrasts. For best results, use a…

  • Malted White Chocolate Streusel Bars
    Recipe

    Malted White Chocolate Streusel Bars

    This chewy bar cookie is like a cross between blondies and a coffee cake spiked with white chocolate. Finely chopped white chocolate melts to give the batter a fudgy richness,…

  • White Chocolate Layer Cake
    Recipe

    White Chocolate Layer Cake with White Chocolate Buttercream

    With a full pound of white chocolate split between the fluffiest yellow cake and the creamiest vanilla frosting, this ain’t no weeknight dessert. Seek out the right ingredients, take the…

  • White Chocolate Mousse
    Recipe

    White Chocolate Mousse

    This simple eggless mousse puts the milky flavor of white chocolate center stage, highlighted by subtle molasses notes from raw cane sugar. Because this mousse contains little more than the…

  • How-To

    How to Make Homemade Sweetened Condensed Milk

    Make this favorite pantry staple at home with just 4 ingredients, then use it to transform baked goods (or coffee) into indulgent treats.

  • Recipe

    Milky Swirl Brownies

    These rich, almost creamy brownies are an amazing treat for chocolate lovers. The condensed milk lightly caramelizes at the brownie edges during baking. You might not want to share those…

  • Recipe

    Quick Homemade Condensed Milk

    Making this pantry staple at home (just 4 ingredients!) is totally worth it; the smooth, rich texture is unlike anything you'll get from a can. Use it in baked goods…