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  • Grilled Shiitake Mushrooms with Greens and Noodles
    Recipe

    Grilled Maple-Tamari Shiitake with Noodles and Asian Greens

    You can grill the mushrooms in advance; they’re just as good (if not better) at room temperature. Any mix of Asian greens will do here. I love tatsoi and mizuna.…

  • penne with gorgonzola and peas
    Recipe

    Penne with Brown Butter, Gorgonzola, and Sweet Peas

    Brown butter highlights the mild, nutty flavor of creamy Gorgonzola dolce, while sweet peas and arugula add bite and color to this handsome and delicious dish.

  • Brown Butter
    Recipe

    Brown Butter

    Brown butter is a welcome addition to many dishes, from sweet to savory. You can use this basic method with more or less butter, depending on how much your recipe…

  • Spinach mushroom pasta
    Recipe

    Creamy Spinach and Mushroom Pasta

    How to improve on a classic creamy pasta? Add spinach and mushrooms for flavor, then broil briefly to create a crisp golden-brown crust. This is a perfect choice for a…

  • Swiss Macaroni and Cheese
    Recipe

    Swiss Macaroni and Cheese with Potatoes and Applesauce

    While everyone has heard of fondue, cheese is a standout in many other Swiss foods from the region, too, including this Älplermagronen mit ankestückli, or Alpine macaroni with applesauce. This is…

  • Swiss Chard Cacio e Pepe Pasta
    Recipe

    Swiss Chard Caccio e Pepe

    Commonly thought of as a “winter” green, chard elevates a classic quick-to-make pasta to a hearty meal.

  • Turkey Quinoa Bowl
    Recipe

    Spiced Ground Turkey Quinoa Bowl with Yogurt-Tahini Sauce

    This may be a one-bowl meal, but don’t underestimate it. It boasts plenty of different flavors and textures, which makes every bite taste deliciously different.

  • Creamy Kale
    Recipe

    Creamy Kale with Shallots

    Update the classic steakhouse side of creamed spinach with the more hearty, robust texture of curly or Tuscan kale. It pairs perfectly with steak, of course, but it's also delicious…

  • Lemon-Garlic Green Beans
    Recipe

    Lemon and Garlic Green Beans

    This remarkably simple, bright side is quick to prepare.

  • Marinated Green Beans and Baby Corn
    Recipe

    Quick-Marinated Green Beans and Baby Corn

    Marinating green beans for just a short time at room temperature fills them with loads of great flavor. If you can’t find sambal oelek, use Sriracha instead.