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Dessert

  • How-To

    How to Caramelize White Chocolate

    Caramelizing white chocolate is a bit of kitchen magic. The technique imparts a toasty butterscotchy flavor to the confection; try it in a buttercream or mousse in place of regular…

  • Winter Fruit Shortcake
    Sponsored Content

    Pineapple and Orange Shortcakes with Chocolate Sauce

    It’s Fine Cooking’s 25th anniversary! We’re joining the party with a twist on this classic dessert. Make tender, buttery biscuits on non-stick and no clean-up If You Care Parchment Paper,…

  • Bread Pudding
    Moveable Feast

    Rum-Flavored Bread Pudding

    Michelle Bernstein created this classic bread pudding to show off Bermuda's famous rum. She combines pound cake cubes with challah or brioche, for richness, and toasts both of them before…

  • White Chocolate
    Magazine

    Rediscovering White Chocolate

    Forget the cloying candy from your childhood. Good-quality white chocolate can impart nuanced flavors to an array of desserts, from bars and mousse to a luscious layer cake.

  • Sticky Coconut Rice Cake
    Recipe

    Sticky Coconut Rice “Cake” with Ginger-Orange Flambé

    A traditional Chinese New Year dessert called nian gao (or sticky cake) is a steamed rice-flour cake. In this version, I leave the rice whole and make a sticky coconut…

  • White Chocolate-Cherry Almond Crunch
    Recipe

    White Chocolate Cherry-Almond Crunch

    Flecked with tart cherries and crunchy toasted almonds set against a creamy backdrop of white chocolate, this crisp candy bar is a study in contrasts. For best results, use a…

  • Malted White Chocolate Streusel Bars
    Recipe

    Malted White Chocolate Streusel Bars

    This chewy bar cookie is like a cross between blondies and a coffee cake spiked with white chocolate. Finely chopped white chocolate melts to give the batter a fudgy richness,…

  • White Chocolate Layer Cake
    Recipe

    White Chocolate Layer Cake with White Chocolate Buttercream

    With a full pound of white chocolate split between the fluffiest yellow cake and the creamiest vanilla frosting, this ain’t no weeknight dessert. Seek out the right ingredients, take the…

  • White Chocolate Mousse
    Recipe

    White Chocolate Mousse

    This simple eggless mousse puts the milky flavor of white chocolate center stage, highlighted by subtle molasses notes from raw cane sugar. Because this mousse contains little more than the…

  • Nordic Ware Bundt Pans
    Product

    Nordic Ware Bundt Pans

    For holiday baking, you can’t go wrong with the classics. These gorgeous, heavy-duty Bundt and mini Bundt pans from Nordic Ware fit the bill, and we’re particularly keen on their…