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Dessert

  • Nordic Ware Bundt Pans
    Product

    Nordic Ware Bundt Pans

    For holiday baking, you can’t go wrong with the classics. These gorgeous, heavy-duty Bundt and mini Bundt pans from Nordic Ware fit the bill, and we’re particularly keen on their…

  • Orange Olive Oil Cake
    Recipe

    Orange, Olive Oil, and Rosemary Cake

    A syrup of macerated orange segments and a dollop of crème fraîche embellish this rustic cake, a nod to the Sephardic desserts of Italy and Spain. Olive oil gives the…

  • Chocolate Chip, Cranberry & Pecan Cookies
    Recipe

    Spiced Cranberry-Pecan Chocolate-Chip Cookies

    Here’s the perfect holiday-season chocolate-chip cookie: loaded with chunks of chocolate, nuts, and dried fruit; a little crisp around the edge; and chewy in the middle. Cinnamon, nutmeg, cardamom, and…

  • Oatmeal Spice Bars
    Recipe

    Glazed Oatmeal Spice Bars

    Ginger and spice and everything nice, that’s what these cookies are made of. They’re best eaten the day they’re baked. But you can bake the bars and glaze them ahead…

  • Chocolate-Chile Rugelach
    Recipe

    Chile-Chocolate Rugelach

    With guajillo chile chocolate and toasted pepitas, this traditional Jewish cookie takes on a Mexican twist.

  • Maple Bacon Ginger Cookies
    Recipe

    Maple-Bacon Ginger Cookies

    Savory bacon and sweet maple syrup give a modern spin to classic ginger cookies. Just like the classics, these are crunchy on the outside and chewy on the inside. If…

  • Jam Thumbprint Cookies
    Recipe

    Thumbprint Cookies

    If kids are nearby, get them to help make these cookies. They’ll love poking the balls of dough to make the pocket for the jam.

  • Gluten-Free Cutout Cookies
    Recipe

    Gluten-Free Vanilla-Bean Cutout Cookies with Cream Cheese Glaze

    Thin, crisp, and melt-in-your mouth buttery, these scrumptious gluten-free cookies are every bit as delightful as their traditional counterparts. This dough keeps very well in the refrigerator or freezer, so…

  • Kourabiedes Cookies
    Recipe

    Kourabiedes

    I used to make these Greek melt-in-your-mouth cookies with my father every holiday season. You can use regular toasted almonds as he did, but I love the sweeter, more delicate…

  • Neapolitan cookies
    Recipe

    Italian Neapolitan Cookies

    These buttery cookies are a traditional Italian treat and easier to make than they look. The recipe uses one dough divided onto three portions and flavored with almond, mocha, and…