Facebook LinkedIn Email Pinterest Twitter Instagram YouTube Icon Navigation Search Icon Main Search Icon Video Play Icon Plus Icon Minus Icon Check Icon Print Icon Note Icon Heart Icon Filled Heart Icon Single Arrow Icon Double Arrow Icon Hamburger Icon TV Icon Close Icon Sorted Hamburger/Search Icon

Asian

  • Steak and Napa Cabbage Salad
    Recipe

    Steak and Napa Cabbage Salad with Miso Dressing

    The crunch of cabbage and the zing of ginger punch up the feel and flavor of this bright main-course salad. Try the versatile dressing on chicken, fish, and grilled vegetables.

  • Fried Cauliflower Rice
    Recipe

    Cauliflower Fried Rice

    Toasted golden cauliflower bits replace traditional rice in this low-carb take on fried rice.

  • Vietnamese Noodle Soup
    Recipe

    Bun Bo Hue

    While pho may grab the limelight, there’s much to love about the lesser-known bun bo hue. This robust and satisfying soup from the central Vietnamese city of Hue hits all the…

  • Chicken Daikon Soup
    Recipe

    Asian Chicken and Daikon Radish Soup

    Prized for its sweet, subtle flavor, daikon radish is popular in many Asian cuisines. Here, it adds a bit of crunch to a healthful chicken soup.

  • Thai curry butter halibut
    Recipe

    Thai-Curry Butter Halibut Packets

    This take on fish en papillote boasts bright flavors and a wonderful aroma thanks to a touch of Thai curry paste.

  • Menu

    Fortune Meets Flavor: A Chinese New Year Menu from Ming Tsai

    For as long as I can remember, I've been surrounded by incredible food. Raised in Dayton, Ohio, I grew up working in the restaurant my mother owned, Mandarin Kitchen.  Not…

  • Sticky Coconut Rice Cake
    Recipe

    Sticky Coconut Rice “Cake” with Ginger-Orange Flambé

    A traditional Chinese New Year dessert called nian gao (or sticky cake) is a steamed rice-flour cake. In this version, I leave the rice whole and make a sticky coconut…

  • Red-Cooked Chicken
    Recipe

    Red-Roast Chicken or Duck with Sweet Potatoes

    Eating a whole chicken or duck for Chinese New Year symbolizes happiness and prosperity. The red-roast technique used here imparts a reddish-brown hue to the bird; red is the color…

  • Tea-Smoked Tempura Trout
    Recipe

    Tea-Smoked Beer-Battered Trout and Vegetables

    Fish is served for Chinese New Year because it sounds similar to the Chinese word for plenty. Fish symbolizes happiness and prosperity when eaten whole and represents abundance for the…

  • Pork and Scallion Pot Stickers
    Recipe

    Pork and Scallion Pot Stickers

    In China, pot stickers symbolize wealth, as their purse-like shape is believed to mimic gold ingots. (In some parts of China, coins are placed in the center of dumplings. Whoever…