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  • Recipe

    Curried Carrot Fritters

    Fritters make a perfect, light dinner on a warm summer evening. Here, sweet carrots are balanced with spicy curry and a refreshing parsley-onion salad on the side.

  • Moveable Feast

    Keralan Oven-Braised Lamb Shoulder

    This tender, fall-off-the-bone lamb is seasoned with a spice blend typical of the Indian state of Kerala, on the Malabar coast. In the episode, chef Karan Gokani used a whole…

  • Moveable Feast

    Cauliflower Chaat with Crispy Onions and Pomegranates

    This salad of roasted cauliflower topped with tangy yogurt, pomegranate seeds, chiles, and fresh herbs makes a refreshing contrast to richer curries and roasted meats.

  • Recipe

    Yogurt Rice with Mustard Seeds, Chile, and Cilantro

    Just a few ingredients crank the flavor of everyday rice up to 11. Serve with Indian curries, tacos, or turkey flautas.

  • Menu

    A Down-Home Delicious Kentucky Derby Menu

    A winning menu with a down-home spin to celebrate the Run for the Roses? You bet!

  • Recipe

    Spiced Salmon and Potato Croquettes

    You’ll find versions of this breaded, fried fish cake (also called salmon patties) all over Kentucky. For my Kentucky Derby menu, I mix in warm spices and add fresh ginger…

  • Recipe

    Spiced Skillet Pork Chops with Turmeric Sauce

    The aroma of the fragrant turmeric sauce is sure to bring a hungry crowd to the kitchen. Serve over steamed basmati rice or with warm naan to soak up the…

  • Curried Coconut Shrimp Soup

    Curried Shrimp and Coconut Soup

    Based on the Indian comfort dish chemmeen moilee shrimp from the southwestern state of Kerala, this soup is redolent of the exotic fragrances of the Malabar Coast.

  • Rice with Confit Tomatoes

    Baked Rice with Confit Tomatoes and Garlic

    This was my go-to side for a few months, working well with pretty much anything else on the table. There’s also enough going on, flavor-wise, for it to be lovely…

  • Recipe

    Curried Cauliflower Salad

    Delicious hot or cold, this colorful salad, which includes both raw and cooked elements, delivers a unique mixture of textures and bright flavors. For a family-style meal, I like to…

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