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Chicken

  • Grilled Chicken Thighs
    Magazine

    Grilled Chicken Thighs Take the Heat

    This sure-fire grilling technique will help you get the most out of their succulent, flavorful meat, without the pyrotechnics.

  • Thai chicken skewers
    Recipe

    Thai Chicken Skewers with Peanut Sauce

    Skewered thigh meat is much more likely to turn out juicy than skewered breast meat. Its inherent richness can handle the dry heat of the grill without losing too much…

  • chicken adobo
    Recipe

    Barbecued Chicken Adobo

    This chicken gets a double dose of potent pantry ingredients. First, the meat absorbs a vinegar-soy mixture seasoned with garlic, ginger, and peppercorns. Then, after the mixture has been boiled…

  • Parsley Pesto Grilled Chicken
    Recipe

    Parsley Pesto-Marinated Grilled Chicken Thighs

    When time is short but expectations are high, I turn to this speedy weeknight marinade. To elicit big smoky flavor from grilled boneless thighs, be sure to expose as much…

  • Mustard Dill Grilled Chicken
    Recipe

    Grilled Chicken Thighs with Mustard and Dill

    I like that you can smear this mustard paste on the thighs and marinate for a few hours to create deep flavor or go right to the grill if you're…

  • chicken burgers
    Recipe

    Chicken Burgers with Lime, Pepper, and Pickle

    Who knew a burger could taste so light and bright? Lime zest and juice as well as fresh cilantro and red bell pepper brighten this one beautifully. Don’t leave off…

  • Chicken Stuffed Avocados
    Recipe

    Avocado Stuffed with Chicken, Radishes, Feta, and Cilantro

    The ultimate no-cook summer meal, these stuffed avocados are refreshing and light but also deliciously satisfying. Round out the meal with a salad on the side.

  • Instant Pot Chicken Scarpiello
    Recipe

    Multicooker Chicken Scarpiello with Rigatoni

    A classic of both Italian-American restaurants and home cooking, this sweet-and-sour dish cooks up quickly in an Instant Pot or other multicooker. The dried pasta cooks in the sauce, adding…

  • Kung Pao Chicken
    Recipe

    Kung Pao Chicken

    Sichuan peppercorns give this dish a distinct citrusy aroma and earthy flavor. In this stir-fry, I like to use Big Red Pao or Hanyuan Sichuan Pepper.

  • How-To

    Roast Chicken, Perfected

    The search is over. Geoffrey Zakarian shares three ways to cook the best roast chicken you’ve ever tasted. The difference is in the details.