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Chocolate

  • Magazine

    The Science of Chocolate Ganache

    Fat and water don't usually mix, but they do when chocolate meets cream. Here's how the delicious magic happens.

  • basic chocolate ganache
    Recipe

    Simple Chocolate Ganache

    The ratios in this recipe give you a medium-consistency ganache perfect for glazes and cake fillings. Once ganache is melted and smooth, you can flavor it with brandy, fruit liqueur,…

  • Chocolate Dutch Baby with Raspberries
    Recipe

    Chocolate Dutch Baby with Raspberries and Whipped Cream

    A few tweaks are all it takes to get Dutch babies dressed up for dessert. You can use almost any fruit, but the macerated raspberries here pair especially nicely with…

  • How-To

    How to Caramelize White Chocolate

    Caramelizing white chocolate is a bit of kitchen magic. The technique imparts a toasty butterscotchy flavor to the confection; try it in a buttercream or mousse in place of regular…

  • White Chocolate
    Magazine

    Rediscovering White Chocolate

    Forget the cloying candy from your childhood. Good-quality white chocolate can impart nuanced flavors to an array of desserts, from bars and mousse to a luscious layer cake.

  • White Chocolate-Cherry Almond Crunch
    Recipe

    White Chocolate Cherry-Almond Crunch

    Flecked with tart cherries and crunchy toasted almonds set against a creamy backdrop of white chocolate, this crisp candy bar is a study in contrasts. For best results, use a…

  • Malted White Chocolate Streusel Bars
    Recipe

    Malted White Chocolate Streusel Bars

    This chewy bar cookie is like a cross between blondies and a coffee cake spiked with white chocolate. Finely chopped white chocolate melts to give the batter a fudgy richness,…

  • White Chocolate Layer Cake
    Recipe

    White Chocolate Layer Cake with White Chocolate Buttercream

    With a full pound of white chocolate split between the fluffiest yellow cake and the creamiest vanilla frosting, this ain’t no weeknight dessert. Seek out the right ingredients, take the…

  • White Chocolate Mousse
    Recipe

    White Chocolate Mousse

    This simple eggless mousse puts the milky flavor of white chocolate center stage, highlighted by subtle molasses notes from raw cane sugar. Because this mousse contains little more than the…

  • Dairy-Free Hot Cocoa
    Recipe

    Hot Cocoa with Coconut Milk, Cinnamon, and Turmeric

    Nothing pairs better with holiday cookies than hot cocoa. Here’s a classic version with a healthy twist (both cinnamon and turmeric reputedly have anti-inflammatory properties, and coconut milk is a…