Facebook LinkedIn Email Pinterest Twitter Instagram YouTube Icon Navigation Search Icon Main Search Icon Video Play Icon Plus Icon Minus Icon Check Icon Print Icon Note Icon Heart Icon Filled Heart Icon Single Arrow Icon Double Arrow Icon Hamburger Icon TV Icon Close Icon Sorted Hamburger/Search Icon

Christmas

  • Recipe

    Kale and Brussels Sprout Salad

    This fan-favorite recipe exemplifies fall at its finest: abundant with dried fruit and nuts, pickles, and roasted vegetables. Hand-bruising the kale to soften it a bit is one of the…

  • Recipe

    Endive, Walnut, and Blue Cheese Salad with Port Vinaigrette

    The velvety port and vanilla bean-poached pears become transcendent accompanied with the crisp, slightly bitter endive and astringent blue cheese. This recipe makes an elegant starter that can easily be…

  • Recipe

    Cider-Brined Turkey with Apple Butter and Sage

    If you've ever wondered whether brining a whole turkey is really worth the effort, this beautiful bird will make you a believer, with the flavors of apple cider, whole-grain mustard,…

  • Recipe

    Fritto Misto all’Amalfitana

    Who doesn’t love a plate of perfectly fried fresh seafood? When I visited Amalfi last summer, I ordered the fritto misto every night. The preparation was simple yet perfect.

  • Recipe

    Baked Spice Doughnuts

    These doughnuts boast a delicious, crisp crust and tender interior, and their warm spices make them perfect for rolling in a cinnamon-sugar coating while still warm. (Or try one of…

  • Recipe

    Cocoa-Rubbed Rack of Lamb with Gremolata

    Smoked paprika and cocoa powder add a subtle earthiness that complements the full flavor of lamb. If you can, use New Zealand or Australian lamb; it tends to be smaller,…

  • Recipe

    Apple of My Eye Cocktail

    Unlike most cocktail recipes, this one’s designed for two. However, if you’d like to mix one up for yourself when you’re flying solo, just split the ingredients in half.

  • Tropical Fruit Salad
    Menu

    A Make-Ahead Christmas Morning Brunch

    Christmas morning is a flurry of gift-opening and greeting guests, so if you're going to do a special meal, the only chance is to prep ahead. The ham-and-cheese bread pudding…

  • Magazine

    How to Make a Champ de Noël

    Impress family and friends with this modern twist on a classic bûche de Noël

  • Recipe

    Champ de Noël

    This twist on a traditional bûche de Noël is a glorious centerpiece dessert for a holiday party or meal. While the cake entails a bit of a time investment, it’s…

We hope you’ve enjoyed your free articles. To keep reading, subscribe today.

Get the print magazine, 25 years of back issues online, over 7,000 recipes, and more.

Start your FREE trial