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Father's Day

  • Recipe

    Pinsa with Gianduja, Cherries, and Hazelnuts

    Gianduja is a sweet chocolate and hazelnut spread that pairs naturally with tart, boozy cherries. Sprinkle with hazelnuts to kick up the gianduja’s nuttiness. Be sure to have the toppings…

  • Recipe

    Pinsa with Asparagus and Prosciutto

    Grilling the asparagus over medium heat creates a nice char that blends well with the savory Parmigiano-Reggiano. Be sure to have the toppings ready before you grill the dough, since…

  • Recipe

    Amaretto-Cherry Semifreddo

    This is a departure from the classic loaf shape for a semifreddo. This version is round, and it has a crust with an almond vibe from crumbled amaretti cookies. The…

  • Recipe

    Pork Chops with Cherry Relish

    Pork chops love their fruit sauces (applesauce, anyone?). Here, tart-sweet cherries are the main ingredient in a tangy, vibrant relish worthy of mopping up.

  • Recipe

    Summer Bourbon-Cherry Fizz

    The raisiny flavor of an ancho chile gives a lovely base note to this drink, bringing together the cherries and the bourbon. The addition of the vitamin C tablet keeps…

  • Recipe

    Spicy Cucumber and Black Bean Salad

    This salad with bold Asian flavors is perfect with black beans but works with other hearty beans, such as kidney, red, or even pinto beans. Serve with shrimp, pork chops,…

  • Recipe

    Corn, Zucchini, and Black-Eyed Pea Salad

    This combination of corn, beans, and squash is inspired by the "three sisters:" key crops of indigenous Americans that were grown together. It uses peak summer zucchini instead of winter…

  • Recipe

    Fruit Skewers with Spiced Honey and Lemon-Vanilla Goat Cheese

    The dip for this simple dessert tastes like cheesecake. Serve it with the best ripe seasonal fruit you can find.

  • Recipe

    Lobster, Shrimp, and Avocado Salad with Creamy Lime Dressing

    For this salad, use an avocado that is ripe but still firm enough to hold its shape when mixed with the dressing and seafood.

  • Recipe

    Reverse-Sear Beef Tenderloin Caprese Platter

    This dish is simple, so using the highest-quality fresh ingredients is paramount for flavor. For a side dish, grill thick slices of hearty sourdough bread, and rub them with the…

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