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Labor Day

  • Jalapeno Lime Chicken Wings
    Recipe

    Jalapeño-Lime Chicken Wings

    The scent of this dish grilling will bring family and friends running, says chef Eduardo Garcia. “The combination of flavors reminds me of grilled chicken at my ‘abuela’s’ house in…

  • summer vegetable minestrone
    Recipe

    Butter-Bean Minestrone with Basil Pistou

    This soup is a brothy celebration of all things vegetable, with a bright pesto-like basil topping. Tweak the soup recipe to use whatever you have in the crisper drawer. Remember…

  • Recipe

    Herbed Tomato Cobbler

    Summer's favorite dessert is re-interpreted as a savory side, starring juicy grape tomatoes and fresh herbs.

  • Artisan Toast Bar
    Recipe

    Artisan Toast Bar

    Inviting guests to create their own custom toasts is a great way to get a party started. Prepare toppings ahead of time (some can be prepped up to 5 days…

  • Recipe

    Steak Salad with Plums and Gorgonzola

    This simple but elegant main-dish salad features grilled skirt steak, ripe juicy plums, fresh greens, and Gorgonzola. What’s not to like?

  • Potato Salad
    Recipe

    Smashed Potato Salad

  • Layered Summer Salad
    Recipe

    Layered Summer Salad

    This salad-in-a-glass does two great things: The presentation makes a hearty salad much more visually appealing. Also, by using grains and beans as accents (instead of weighing down the salad…

  • Grilled Peaches with Ice Cream
    Recipe

    Grilled Peaches with Maple-Cardamom Butter and Ginger Ice Cream

    Grilling stone fruits such as peaches and nectarines is easy as long as your fruit is just ripe but still firm. The flavor of warm grilled fruit is enchanting—especially when…

  • Tamarind Margaritas
    Recipe

    Tamarind Margaritas

    This is my new favorite margarita to teach and to drink. Tajín powder, a mixture of chile, salt, and citric acid, makes an interesting change from a salt rim.

  • Recipe

    Grilled Chicken and Charred-Onion Tacos

    Chicken breast might be everyone’s poultry go-to, but thighs are arguably more delicious: meaty, sturdy, and perfect for grilling. The rich, tender meat is fabulous with grilled onions and spicy…