Facebook LinkedIn Email Pinterest Twitter Instagram YouTube Icon Navigation Search Icon Main Search Icon Video Play Icon Plus Icon Minus Icon Check Icon Print Icon Note Icon Heart Icon Filled Heart Icon Single Arrow Icon Double Arrow Icon Hamburger Icon TV Icon Close Icon Sorted Hamburger/Search Icon

Summer

  • Menu

    A Francophile Picnic

    Whether you're celebrating Bastille Day or just want to experience a little joie de vivre, this French-inspired picnic menu makes the most of a glorious summer day. Start with crisp…

  • Ice Cream Sandwiches
    Magazine

    Cookies and Cream: The Infinite Variety of Ice Cream Sandwiches

    Whether you’re looking for a chill snack or a cool finish for a cookout on the deck, nothing beats ice cream sandwiches.

  • Recipe

    Brown Sugar Cookie and Espresso Ice Cream Sandwiches

    Store-bought coffee ice cream is often too tame. If you make your own from a vanilla ice cream base, you can give it more punch with instant espresso powder. To…

  • Recipe

    Almond-Chocolate-Chip and Orange Ice Cream Sandwiches

    Substituting almond butter in a traditional peanut butter cookie recipe gives an American favorite a modern upgrade. The flavor is more sophisticated and complex, and it can be enjoyed by…

  • Vegetable Slaws
    Magazine

    Shred Your Inhibitions With These Summer Slaws

    Say goodbye to ho-hum slaw. These refreshing and crunchy salads make good use of cabbage, broccoli, mangos, cucumbers, dried fruit, and more.

  • Greek Style Smoked Lamb Ribs
    Magazine

    How to Smoke and BBQ Ribs

    Smoking ribs can seem like a daunting process. It's not. Armed with these simple rules, you too can master the art of cooking meat low and slow.

  • Ginger raspberry ice cream sandwiches
    Recipe

    Ginger Cookie-Mashed Raspberry Ice Cream Sandwiches

    A simple slice-and-bake technique makes this cookie quick and efficient. Plus, it produces uniformly sized cookies. This recipe yields double the cookies you will need for the sandwiches. Freeze extra…

  • Coconut Fudge Ice Cream Sandwiches
    Recipe

    Fudge Cookie and Coconut Ice Cream Sandwiches

    This is my go-to chocolate cookie for ice cream sandwiches. I’ve yet to discover an ice cream flavor it doesn’t pair well with. Toasted unsweetened coconut in the ice cream…

  • Recipe

    Swordfish Brochettes

    The rich but bright marinade on this swordfish would work well with shrimp, scallops, or tuna. Or use them all to make a mixed-seafood brochette.

  • BBQ pork tenderloin
    Recipe

    Smoky BBQ Pork Tenderloin

    An easy-to-make spice rub gives tenderloin a savory, smoky flavor. Brush with Ancho Chile BBQ sauce, or your own favorite barbecue sauce.