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Valentine's Day

  • no-bake almond cheesecake with cherries
    Recipe

    No-Bake Almond Cheesecake with Cherry-Kirsch Compote

    Cherries and almonds are a classic combination. In this creamy no-bake cheesecake, a swirl of cherry juice on the top makes this dessert a real showstopper.

  • poached lobster
    Recipe

    Lobster Poached in Gewürztraminer and Pear Nectar

    This impressive starter from culinary instructor Emily Peterson is neither difficult nor time-consuming. If serving as a main course, rice makes a great side. Two tips: Add enough salt to…

  • Recipe

    Lobster Benedict

    Think eggs Benedict is decadent? Wait until you taste this lobster-centric version from Matt Jennings of Townsman restaurant in Boston.

  • Recipe

    Truffled Lobster Macaroni and Cheese

    Thoughtfully selected cheeses mingle to create a delicate, silky sauce that allows the lobster to shine. With a touch of truffle oil, this dish is a huge hit at Steve…

  • Recipe

    St-Germain Sunset

    This cocktail's sweet floral-pear flavor comes from St-Germain elderflower liqueur, while Campari gives it its beautiful blush.

  • moulin rouge cocktail
    Recipe

    The Moulin Rouge

    The flavors of the framboise in this cocktail are played up with the crushed raspberry-rimmed glasses, and balanced by floral St. Germain and bittersweet Chartreuse.

  • fruit-topped pavlova
    Sponsored Content

    Personal Pavlovas

    Individual-sized pavlovas are a simple-yet-festive gluten-free dessert, and this recipe illustrates how easy they are to customize just the way you like them, with options for flavoring the meringue shell,…

  • chocolate espresso cream pie
    Recipe

    Chocolate Espresso Cream Pie

    A layer of rich chocolate ganache under mocha pudding might seem like overkill, but is heaven sent for chocolate lovers. A little espresso powder gives the whipped-cream topping some edge.

  • strawberry-rhubarb blitz torte
    Recipe

    Strawberry-Rhubarb Blitz Torte

    Possibly called “blitz” because the stunning cake can be baked, cooled, and assembled quickly compared to traditional layer cakes, this dessert is a showstopper. Tender, golden cake layers are topped…

  • How-To

    How to Make Chocolate Whipped Cream

    It's easy to dress up basic whipped cream with chocolate flavor, which makes it perfect for topping brownies, fresh berries, ice cream...or just eating straight from the bowl. Whip 1…