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Weeknight

  • Recipe

    Sheet-Pan Shrimp and Vegetables with Orange Dressing

    Italian flavors add a touch of sophistication to this colorful pan-roasted dinner, which comes together quickly for a great weeknight meal.

  • Recipe

    Shrimp Romesco with Greens

    This dish channels the bold flavors of Spain, where shrimp are much loved. You’ll have leftover romesco sauce; try it on toast, eggs, grains, or pasta. Store the extra sauce…

  • Recipe

    Shrimp Pad Thai

    Sour, salty, and sweet are perfectly balanced in this classic Thai noodle dish. Add to that luscious tofu and tender shrimp, and you’ve got a real crowd pleaser.

  • Recipe

    Pressure-Cooker Chicken Cacciatore

    An electric pressure cooker makes this braised chicken dish a meal you can turn to on a busy midweek evening. The meat is fall-off-the-bone delicious, and the sauce bursts with…

  • Recipe

    Pasta with Wild Mushroom Ragù

    A simple satisfying pasta, this dish hits all the right notes on a cold winter evening. Serve with crusty bread or a side salad, if you like.

  • Recipe

    Roasted Balsamic Baby Bok Choy and Shiitake

  • Recipe

    Maple-Glazed Carrots

    This simple one-pan method for glazing carrots makes for a side dish that's just as much at home on the holiday table as it is for a weeknight dinner.

  • Recipe

    Mashed Roasted Cauliflower and Potatoes

  • Recipe

    Lemon-Garlic Lamb Chops

    Quick-cooking but sometimes overlooked, lamb chops are an excellent midweek dinner choice. This lemony, buttery preparation will keep them on your radar.

  • Recipe

    Baked Halibut with Wilted Winter Greens

    A winter fish recipe is a handy dish to have in your arsenal. This one works for both school-night suppers and casual dinner parties. It comes together quickly, looks gorgeous…

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