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Gluten-Free

  • Recipe

    Sheet-Pan Shrimp and Vegetables with Orange Dressing

    Italian flavors add a touch of sophistication to this colorful pan-roasted dinner, which comes together quickly for a great weeknight meal.

  • Caramelized Onion Dip
    Recipe

    Caramelized Onion and Mushroom Dip

    The combination of deeply caramelized onions and mushrooms is a one-two punch of savory flavor. Use fino sherry to deglaze the pan, and then make a Not Not Martini with…

  • Seedy Herbed Walnuts
    Recipe

    Seedy Herbed Walnuts

    Nuts are no stranger to a cocktail party, but that’s no reason to exclude them. This lightly sweet but mostly savory take combines walnuts, maple, orange, sesame, poppy, dill, and…

  • Eggs Cornichon
    Recipe

    Eggs Cornichon

    The classic French dish Eggs Mayonnaise is just that: eggs with a swipe of mayonnaise. Think of this recipe as tweaking the famous dictum of Coco Chanel: Instead of taking…

  • Ranch Crudite
    Recipe

    Le Grand Ranch

    Le grand aïoli is a classic French Provençal dish that’s basically garlicky aïoli surrounded by colorful, assorted crudités. This recipe subs in a heavy-on-the-herbs but still garlicky mayo-based dip that’s…

  • herb-crusted prime rib
    Recipe

    Herb and Sea-Salt Crusted Prime Rib

    This recipe takes inspiration from porchetta. A garlic-and-herb rub is inserted into incisions in the meat, followed by a flaky-salt-and-herb crust bonded with whipped egg white. Reverse-searing is ideal for…

  • Citrus-Crusted Pork Roast
    Recipe

    Citrus-Crusted Pork Rib Roast

    A bone-in roast looks more impressive than a standard pork loin; the meat is marbled (just like prime rib) and is exceedingly tender. This crust is inspired by mostarda, so…

  • Recipe

    Pressure-Cooker Chicken Cacciatore

    An electric pressure cooker makes this braised chicken dish a meal you can turn to on a busy midweek evening. The meat is fall-off-the-bone delicious, and the sauce bursts with…

  • Recipe

    Roasted Balsamic Baby Bok Choy and Shiitake

  • Recipe

    Mashed Roasted Cauliflower and Potatoes

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