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RecipeCranberry Citrus Compote
I like this technique for cooking cranberries in the oven because the berries stay whole.
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RecipeCranberry-Orange Relish with Ginger
This ginger-tinged relish is more tart than sweet -- a perfect complement to the holiday bird. You can make it the day ahead, if you like.
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RecipeCranberry-Pear Salsa
With a spicy jolt from the serrano chile, this salsa is a refreshing take on the traditional accompaniment to a roasted bird, yet the flavors blend gracefully and don't overwhelm. Leftovers are delicious with tortilla chips or spread on a turkey sandwich.
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Cranberries and Relishes
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Simple Small Plates to Build a Summer Menu
