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Editors’ Favorite Holiday Cookies

December 2018/January 2019 Issue
Featured in our 2019 Christmas Guide
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Few things are more synonymous with the holidays than cookies. They speak of sweet moments, our own memories and backgrounds, and a promise of sharing and caring. Simple and fun to make, especially with little ones, they are a sure-fire gift for friends and family, and a way to continue and honor cherished traditions. With that in mind, Fine Cooking decided to turn to its own experts—its staff—for their favorite recipes. What resulted is a patchwork of American heritages, a roundup that reflects the many cultures represented within this magazine—and they’re not cookie-cutter ideas! We offer them, from our families to yours, with great joy.

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