Has someone on your gift list been REALLY good this year? These splurge gifts are sure to delight anyone who loves to cook.
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ProductTRUFF hot sauce
When truffles meet hot sauce, magic happens. Truff hot sauce comes in hot and hotter, as well as an extra-special white truffle limited-release version (available only until January). -
ProductPordamsa “Arbre” Serving Platter
Pordamsa Spanish porcelain shows off food to dramatic effect. We love the superorganic, forest-inspired feel of the Arbre line, complete with plates, bowls, and this stunning serving podium. -
Sponsored ProductShun Dual Core Kiritsuke Knife
Shun's 8-inch Kiritsuke is the Japanese version of a chef's knife—an all-purpose knife that makes precise cuts. Its herringbone-patterned blade is the result of seventy-one super thin layers of two high-carbon stainless steels, which create micro serrations along the blade, making it feel sharp longer. -
ProductHigh-Design KitchenAid Bowls
If you have a KitchenAid mixer devotee on your list, help them dress it up with a new bowl. The company has been on a creative tear of late with decorative bowl designs for the classic 5-quart mixers, including hammered glass, quilted stainless steel, and ersatz blue willow. Our favorite: this almost-abstract watercolor floral in inky blue on white ceramic. -
ProductLe Creuset Metallic Covered Casserole
Le Creuset’s 4-quart stoneware casserole dishes boast a metallic finish, perfect for adding sparkle to the holiday table. They’re available in white, gray (pictured), and red. -
ProductLarch Wood Canada End-Grain Cutting Board
Wintertime means prep work for hearty soups, stews, braises, and roasts, so a constantly-used heavy-duty cutting board feels utterly luxurious. These hand-crafted end-grain chopping blocks made of sustainably sourced Canadian larch wood are sturdy, kind to your knives, and downright gorgeous. -
ProductMauviel M’3 Copper Cookware
For an intro to copper cookware, consider Mauviel’s M3 collection. This high-quality tri-ply cookware is made with a stainless-steel cooking surface, an aluminum core for heat conductivity, and a brushed-copper exterior; glass lids let you see how things are cooking.
