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New Ways with Asparagus

Recipe inspiration for springtime asparagus: chowder, pizza, grilled cheese, and more
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Come spring, we can’t get enough of fresh asparagus. To prove it, we’ve incorporated asparagus in some unexpected dishes. Make a chowder where asparagus is the star, serve a burger with asparagus “fries,” top a pizza with asparagus and eggs, tuck it into a brightly flavored grilled cheese, shave it into salad. . .

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