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No-Cook Dinners for Hot Summer Nights

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photo: Scott Phillips

Even the most die-hard cooks have their limits: those stifling, humid nights when you just can’t bear to turn on the stove or step outside to grill. That’s the time to turn to your deli for roast beef or smoked salmon, or your seafood counter for cooked shrimp or lobster to make these easy but flavor-packed salads and sandwiches. A few recipes call for toast, but you can even skip toasting the bread. Pair the meals with a tall iced drink and stay cool!

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