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Your Menu For the Week of July 8, 2019

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Scott Phillips

Seared scallops make an average Monday night feel extra special this week, when they’re briefly seared with corn and bacon for a dish reminiscent of chowder. The week is rounded out with a spinach-chicken salad dotted with fresh strawberries and a grilled steak with sauce inspired by Spanish gazpacho. Get the shopping list here (ingredients for suggested side dishes not included on the list).

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