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Almond Biscotti

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What is it?

This crunchy twice-baked Italian cookie is a delicious snack on its own. But  biscotti can also be a component of more complex dishes, crumbled over a parfait or crushed to make a crust.

Don’t have it?

Substitue amaretti, another crumbly almond cookie.

How to choose:

You can buy good-quality biscotti at some supermarkets and Italian specialty markets. They’re also simple to make from scratch.


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