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RecipeCane-Syrup Gingersnaps
Made with ginger, black pepper, and hot sauce, this gingerbread cookie is sure to help warm up a wintry day.
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RecipeWedge Salad with Spicy Pecans and Blue Cheese
This New Orleans take on a classic wedge salad brings together tender Bibb lettuce, crunchy pecans, salty cheese, and a vinaigrette made with two beloved Southern pantry staples, Steen’s cane…
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RecipeSesame Coconut Granola
Coconut sugar, oil, and shredded coconut add a haunting flavor that makes this granola downright addictive. Rolled wheat and triticale flakes add an extra dimension of texture to the usual…
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RecipeBacon and Cane Syrup Pecan Pie
Bacon may sound like an odd addition to pecan pie, but its salty, smoky flavor balances the sweetness of the filling in a beguiling way. Cane syrup, Louisiana’s version of maple…
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RecipeCalas Fried Rice Fritters
Crisp around the edges with a plump, toothsome belly, these fritters beg to be served with obscene quantities of earthy, sorghum-like cane syrup, though traditionalists may opt for confectioners’ sugar…
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RecipePulled Golden Molasses Taffy
Make this mouthwatering candy with a friend to help with the pulling. You’ll need a large uncluttered area for cooling and pulling the taffy. Don’t be tempted to use a…
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