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October/November 2019

Carla Hall's Soul-Food Thanksgiving Dinner

When Thanksgiving Day rolls around at Carla Hall’s house, you’re not about to see a big roasted turkey as her table’s centerpiece. That’s because before she even starts to cook…

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    Make It Tonight

  • Shrimp Coconut Rice Bowl

    Coconut Rice Bowls with Shrimp and Vegetables

    This is straight-up Southeast Asian comfort food. Coconut-kissed rice is topped with briny shrimp, earthy mushrooms, and bright, snappy snow peas.

  • Alpine Linguine

    Alpine Linguine

    Inspired by the cuisine of Northern Italy, this pasta dish features thin slices of caramelized Brussels sprouts and crispy bites of speck, the smoky cousin of prosciutto, which will also…

  • Sausage Potatoes Kale

    Bavarian Sausage with Warm Potato and Kale Salad

    Enjoy Oktoberfest any time of the year with this easy combination of smoked sausage and warm potato salad. Fingerling potatoes have a firm texture that stands up well to the…

  • pork tenderloin with grapes

    Pork Tenderloin with Pan-Roasted Grapes

    The acidity in the wine and the sweetness of the grapes are perfect partners in a sauce for pork. It’s easy to find a dry Riesling: Just look at the…

  • Instant Pot Beef Barley Soup

    Instant Pot Beef-Barley Soup

    A soup that eats like a meal, right from your multicooker—comforting and satisfying to come home to on a cold autumn day.

  • White Chicken Chili

    White Chicken Chili

    Although this quick-to-make favorite uses canned beans, it has a delicious, long-cooked flavor. The secret is rich, succulent chicken thighs.

  • grilled cheese sandwich

    Onion Soup Grilled Cheese Sandwiches

    Rich with melty Gruyère and a tangle of onions cooked down in butter, beef broth, a nip of thyme, and a splash of sherry, these sandwiches deliver everything you love…

  • roasted mushroom salad

    Roasted Mushroom and Herb Salad

    A mix of herbs brightens savory, woodsy, and earthy roasted mushrooms in this light but satisfying dish. If you can’t find maitake mushrooms, use shiitake or, even better, chanterelles. Serve…

  • chicken katsu sandwich

    Crispy Chicken Katsu Sandwich

    This Japanese fast-food favorite pairs perfectly with a simple, refreshing cucumber salad on the side.

  • moroccan lamb with seven vegetables

    Moroccan Lamb and Seven-Vegetable Couscous

    This traditional dish is served as the centerpiece of every festive and celebratory meal in North African communities around the world, from weddings to funerals, for the feast of the…

  • roasted sweet potatoes

    Roasted Sweet Potatoes with Aleppo Pepper

  • maple-pepper-chicken-wings

    Maple and Cracked-Pepper Chicken Wings with Mustard Dip

    Szechuan peppercorns, available at most supermarkets, add an appealing aroma to the glaze for these zesty wings. They make a terrific sports or movie night dinner, paired with a large…

  • Linen Half Apron

    Aprons All Over

    Some aprons just look nice; others are made for heavy-duty cooking and grilling. It’s exciting to find one that’s both. Treat yourself with one of these gorgeous, practical cover-ups, or…

  • Steak + Sauce: The 20-Minute Dinner Party

    This classic pairing comes together in one pan in minutes, and it never fails to impress.

  • How to Make Caramelized Lemon Slices

    The sliced-lemon garnish pictured on the Roasted Lemon Tart is simple to make. It makes a fantastic garnish to any lemon dessert, including Lemon Icebox Cake, Lemon Cheesecake Bars, and…

  • butternut squash galette

    Butternut Squash and Leek Galette

    Sautéing the leeks with crushed red pepper flakes gives this savory-sweet galette just enough heat to keep each bite interesting. Aromatic thyme makes it feel right at home alongside turkey,…

  • butternut squash galette

    What Can I Bring? Thanksgiving Sides Perfect For Potlucks

    Flowers, wine, bread. It takes little effort to contribute these items to the Thanksgiving table, but what if your host asks you to make part of the meal? Specifically, a…

  • potato pie

    Rosemary and Scamorza Potato Pie

    Inspired by the Italian potato pie called gatto di patate, this dish features panko-dusted, Parmesan-flavored mashed potatoes that hold a layer of caramelized onions, rosemary, and scamorza cheese. It makes…

  • potato cake

    Sausage and Provolone Potato Pie

    Inspired by the Italian potato pie called gatto di patate, this dish features panko-dusted, Parmesan-flavored mashed potatoes that hold a layer of crumbled savory sausage and provolone cheese.

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