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Moveable Feast: Season 2, Ep. 9

Woodland Plantation, Louisiana (209)

In season 2, episode 9 of Moveable Feast with Fine Cooking, host Pete Evans visits the banks of the big muddy herself, the Mississippi River, to feast on bayou-style seafood.

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    Recipes From This Episode

  • Grilled Redfish with Onions

    Four cloves of garlic give the fish robust flavor—but feel free to adjust the amount of garlic cloves to taste. For the red chile flakes, you can use either the…

  • Classic Bread Pudding

    A drizzle of rich caramel sauce makes bread pudding sing. When making the sauce, sugar can burn easily, so use a heavy-based pot, preferably one that doesn’t have a dark…

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