Substituting almond butter in a traditional peanut butter cookie recipe gives an American favorite a modern upgrade. The flavor is more sophisticated and complex, and it can be enjoyed by those allergic to peanuts. If your almond butter has separated, be sure to stir it until smooth before adding to the batter.
Made this using a different choc chip cookie recipe because a guest is allergic to almonds but the orange peel flavored ice cream is delish. Love that these can be made ahead! Rolled them in mini chocolate chips for extra crunch. Chocolate and orange are a fab combo.
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