There’s some perverse pleasure in taking a low-in-fat, good-for-you protein like tuna and surrounding it with bacon fat and butter. You’re still going to get the health benefits of eating the tuna, but you’ll also experience the pure joy of having the fat.
This recipe is excerpted from Grillin’ with Gas.
Serve with Tomato and Drunken Goat Cheese Salad.
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Outstanding! Wonderful meld of flavors, that everyone loved.Simple, quick and more than worth the effort.
Settled at the foothills of the Rocky Mountains, Santa Fe, New Mexico is home to a culinary scene of mixed influences and Southwestern flavors and ingredients. In this episode of…View all Moveable Feast recipes and video extras
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