Servings: 6
Tangy fresh goat cheese and tender broccoli florets add interesting flavor and texture to an otherwise traditional baked macaroni and cheese.
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For individual servings: choose small baking dishes that hold 1-1/2 to 2 cups each. You can fill them to within about 1/2 inch of the rim. The number of servings will, of course, depend on the volume of your baking dishes.
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