Yield: 12
Found these straightforward to make and the flavour was lovely- unlike the light fried doughnuts these were cakey and soft and enjoyed by all!
Delicious and quite easy! I'm a fan of baked doughnuts from a local doughnut shop and this recipe provided a nice, dense texture and chocolate flavor. Note: I didn't have vanilla paste so just used extract (1 tsp) and it was delicious.
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