This old-fashioned dessert is essentially a stovetop cobbler; it’s called a grunt supposedly because of the sound the berries make as they simmer. You can substitute blueberries for the blackberries if you like.
This recipe was very disappointing. The biscuits were unpalatable. A waste of ingredients.
This was great - quick to come together and delicious! I will be making again and again as I have lots of blackberries to use. Easy dessert and good enough for company.
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