You can buy thin cutlets or ask your supermarket butcher to cut some for you. This recipe is easily doubled, but you’ll likely need to cook the chicken in batches.
Delicious! I used boneless skinless breast halves and just pounded them with a meat mallet.
Excellent easy week night meal. All pantry ingredients on hand. Added a clove of garlic to the olive oil and strained it out and finished with a combo of tarragon and parsley. Otherwise followed recipe exactly as written.
Great weeknight meal, and a household favorite. Flavors were delicious. I wouldn't substitute a thing.
This is delicious and so easy. This timeI didn’t have enough pancetta so I combined pancetta and prosciutto. AndI made. 1.5 times the sauce based on other reviewers. Otherwise I followed the recipe exactly. Greaat!!! This is a crowd and kid pleaser. I will definately make this again!
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