Servings: 4 to 6
Hearty chickpeas make for a filling dish. Substitute fava or cannellini beans, if you like. Wonderful on its own as a meatless main, this salad also makes a great accompaniment to lamb kebabs or köfte, grilled fish, or roast chicken.
Loved this recipe! I increased the spices and added coriander, mustard seeds, and shallots to the roasting cauliflower. Also added pomegranate seeds to serve, along with the mint and almonds. Will definitely make again!
Great salad...different and delicious
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