This take on a Philly cheesesteak gets spiced up with chipotle and poblano chiles.
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This was delicious. I may have overloaded the bread with the mayo because one side, even though nicely grilled, was soggy. We will definately make again soon.
This was delicious with some really great flavours. The instructions were straightforward and easy to follow. Will certainly be making this again and would love to scale it up to feed a crowd.
Delicious! Good with deli sliced chicken too. For our family's taste, I pumped up the mayo with extra chipotle and more lime juice. Using mayo on the outside of both pieces of bread was a bit too rich for us so we buttered one piece and put mayo on the outside of the other piece. We'll definitely make this again.
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