Yield: 48 cookies
Baked nuggets of oaty, nutty streusel (shown here with Marcona Almond Streusel) are right at home in this twist on a classic cookie.
Shape and freeze for bake-to-order treats. Scoop tablespoonfuls of dough onto a parchment-lined baking sheet and place in the freezer. Once the dough balls are frozen, place them in a ziptop bag and store in the freezer. Place frozen dough on a parchment-lined baking sheet and let sit at room temperature for 10 minutes before baking as directed.
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It looks so tasty, I am gonna love this
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