Yield: Yields about 28 cookies.
Make Ahead Tips
This dough freezes well if you seal the log in plastic wrap. The night before you’re ready to bake, transfer the dough to the refrigerator to defrost.
Quick & Easy. Can be frozen or made in batches on different days. This is soo good for me living alone! I diluted the coffee in water but next time I'll do it in liqueur for sure.
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