Yield: Yields about 2 cups, enough for 12 portions of salad.
This takes the basic ranch salad dressing one step further by incorporating a generous quantity of fresh herbs. Use a homemade mayonnaise if you like, but Hellmann’s works quite well here.
I made this dressing with herbs from my garden. Delicious! Definitely a keeper.
I love this recipe. Long time I've been looking for a great creamy dressing recipe and this is one everyone likes. I add a little more sugar and make it all in the blender since I make my own mayonnaise.
excellent dressing! I used dill vinegar since I didn't have cider. Wonderful fresh taste!
Do you really want to delete the list, ?
This won't delete the recipes and articles you've saved, just the list.
This feature has been temporarily disabled during the beta site preview.
Add/Edit a private note for this recipeThis note is only visible to you.
Double CheckAre you sure you want to delete your notes for this recipe?
Get the print magazine, 25 years of back issues online, over 7,000 recipes, and more.