Inspired by the fennel-forward flavors of a classic Italian porchetta sandwich, this grilled version made with pork tenderloin comes together quickly.
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OMG! Best sandwich EVER! Summer favorite. So easy and even the kids loved it! Served with a caprese pasta salad and stone fruit salad with tarragon vinaigrette. Sooooo good!
These sandwiches were absolutely fantastic!! I was somewhat skeptical by the recipe title, but since I had all the ingredients, I decided to give it a try. They were GREAT! And very quick to make.
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